Bit of a trivial question here for our American contributors, but I often here in movies or read in books people ordering a breakfast in America of say bacon, eggs, hash brown and Jelly? What is jelly in this context? Is there one type or several.
Here in Australia jelly is a sweet you eat with ice cream. Puzzled 😕
Frying some blood sausage and baked beans right now!
Jelly is slightly different from jam. Doesn’t have as much fruit and more fruit juice and gelatin. Kind of in between jam and jello. Unfortunately in U.S., both are made with high amounts of HFCS. The smaller brands tends to be better in not using the stuff.
Thanks everyone for clearing that up. I had heard it was like jam but couldn’t imagine putting it on bacon and eggs. It’s all down to what you grow up with I guess. I will have to give it a try.
Sorry to disagree St Stephen but I like nothing better than lots of fried (red) tomatoes with my bacon and eggs, heaven!
So....Philois....what is a classic breakfast for Australia?
Axle Grease on toast commonly known as Vegemite. A concoction of left over Brewers yeast with various vegetable and spice additives. Bet you're all drooling over that! Yummo!
We all grew up on this stuff.
There was an advertising jingle to brain wash us as kids:
We're happy little Vegemites
As bright as bright can be.
We all enjoy our Vegemite
For breakfast, lunch, and tea.
Our mummies say we're growing stronger
Every single week,
Because we love our Vegemite
We all adore our Vegemite
It puts a rose in every cheek.
it’s similar in thickness and consistency to Baxter’s mint jelly used on meats. Although Coleman’s Mint Sauce is closer to jam since it’s chunkier. Here’s how to make homemade jelly.
Axle Grease on toast commonly known as Vegemite. A concoction of left over Brewers yeast with various vegetable and spice additives. Bet you're all drooling over that! Yummo!
We all grew up on this stuff.
There was an advertising jingle to brain wash us as kids:
We're happy little Vegemites
As bright as bright can be.
We all enjoy our Vegemite
For breakfast, lunch, and tea.
Our mummies say we're growing stronger
Every single week,
Because we love our Vegemite
We all adore our Vegemite
It puts a rose in every cheek.
Sat in a diner in Salinas one morning I was just opening a small jar of Marmite when an adjacent person called out loudly “Marmite ...Marmite ...that stuff tastes like a cats ass” .....whole diner laughs ...not to be at a disadvantage I leapt to my feet, proffered a hand and said in an equally loud voice “ Sir, I’d like to shake your hand, I’ve never met anyone before who tasted a cats ass, then admitted it to so many people”
Sat in a diner in Salinas one morning I was just opening a small jar of Marmite when an adjacent person called out loudly “Marmite ...Marmite ...that stuff tastes like a cats ass” .....whole diner laughs ...not to be at a disadvantage I leapt to my feet, proffered a hand and said in an equally loud voice “ Sir, I’d like to shake your hand, I’ve never met anyone before who tasted a cats ass, then admitted it to so many people”
That's funny, because here the expression that's the cat's ass means it's great. Like the bee's knees.
Take it from a New Englander - it is pure maple syrup or nothing.
Unless we are talking about peanut butter, banana, and honey.... then the alternative sweetener is not only allowed but encouraged. Add bacon and nutella to this and put it in a wrap and you've got a perfect ski day lunch to eat on the lift.
I like maple syrup but it’s too runny. Golden has a thick, oozy consistency and depth of flavour that’s hard to match.
Love a bit of banana with this. Also helps keep the peanut butter from sticking to the roof of your mouth.
Bacon and Nutella is a combo I’ve got to try. Having said that, half a tub of Nutella has been known to disappear in one sitting at my house.
2 hours ago, mello dude
Strange, I just started drooling.....
Lucky MD drools because of food. With me, it’s down to nodding off from old age...
What a fantastic video, Magneto. That old bloke looks so chilled I don’t think he’s ever rushed for anything I his life. Bet he’s never gone faster than a trot! ...
I used to buy sorghum syrup right from a stand on the side of the road while contracting in Tennessee. Imagine table at the curb with bunch of jars and not a man in sight.... Nowadays I get my fill through amazon or ebay order.
I used to buy sorghum syrup right from a stand on the side of the road while contracting in Tennessee. Imagine table at the curb with bunch of jars and not a man in sight.... Nowadays I get my fill through amazon or ebay order.
Different times! I remember doing a tour of Greek islands and in the most remote/mountainous passes there was always a table stacked high with wild blossom honey. Best honey I’ve EVER had and it was so CHEAP!
There was invariably an old lady wilting in the heat under a parasol...
DannoXYZ, 2/24/2021 at 9:24 PM
I put peanut butter on my fried chicken!!!
Bring it!
In central Africa peanut oil is used for cooking so at meal times the place smelled like peanut butter all over. It gives the food such a rich flavour.
Also, in Africa chickens are sometimes fed peanuts and other nuts. So Danno’s chicken would have peanuts on the inside AND the outside AND would have been fried in peanut oil!
MIND.......BLOWN!!!!!
End of thread · 38 posts recoveredWayback Machine snapshot 13 Jun 2021